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22/05/2015

Time for rosé wines: let's pair them!

Fresh, with notes of fruit and flowers and varied colours, rosé wine leaves a good mouthfeel, if we know to pair it correctly. Although it's not always easy, being between the whites and reds, it goes well with meats and fish, since it has the advantage of being suitable for a variety of foods. Learn more about the pairings for rosé wines.

Dry rosé. For this type of...

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20/05/2015

South Africa reaches its highest revenues in wine exports

South Africa hit a record high level of revenue from wine exports, growing its turnover by 6.3% in 2014 thanks to sparkling wines and packaged wines.

South Africa is the ninth wine producer country in the world and has been recognized as a wine zone for over 300 years.

South Africa, along with Chile and Argentina, was affected by high harvests in the northern...

18/05/2015

London Wine Week is coming, don't miss it!

The London Wine Week is starting today, since it that takes place from 18 to 24 May. Don't miss a program full of novelties, tastings, lectures and wine tours by the best spots in town.

Over 100 establishments in the city will offer wine within a route that visitors can not miss, in order to discover new varieties. This route is part of the event and participants can...

15/05/2015

Which wines are best to pair with paella?

Paella is that great signature dish from Spain, which usually has its origin in Valencia, although it is consumed in several Spanish regions. Made with rice, broth, fish, meat or vegetables, there are a lot of types of paellas, all of them delicious. If you have questions about what kind of wine goes best with paella, we give some recommendations.

Seafood and fish paella...

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13/05/2015

3 cocktails for this spring

The world of cocktails is extensive and offers delicious varieties to enjoy in good company. If you want to try preparing some of them this spring, you could use these recommendations.

Strawberry Mojito

This mojito has strawberry as main ingredient, rich in vitamin C and very refreshing.

Ingredients:

3 or 4 large strawberries Crushed ice 10 millilitres...

11/05/2015

A grape for a bread

For many, pairing bread and wine can be a complex task, although bread and wine are a well-known duo to everybody, to pair them you must try and choose according to your tastes.

Here are some options of bread and wine you can try before starting to experience your own alternatives:

Champagne and Brioche bread:

Brioche bread is known for its soft texture on the...

8/05/2015

Drinking wine makes us more beautiful

Since Roman times wine was already used to beautify the skin. A number of treatments use grape seeds to achieve greater oxygenation of the epidermis and hydration. So, besides its good properties for the body, wine makes us more beautiful also externally.

The idea has come down to our times, since in the very XXI century several studies show that wine makes us more...

6/05/2015

Tips to make your beer tasting a success

Almost everyone likes beer, but not everyone knows enough about this drink. If you want to discover the most interesting details to perform a beer tasting, it is important to review your technique step by step. Between a beer and another may be great differences that can be seen by comparing and tasting, such as yeast, colour, foam and taste.

To do so, here are our...

4/05/2015

Recipes with wine: a spring menu you can not miss

If you're looking for some inspiration to design a healthy and delicious menu this spring, be sure to read these recipes with wine.

Starter: Mushrooms in White Wine Sauce

This recipe, ideal for 2 people, has the delicate flavour of mushrooms complemented with a touch of white wine without overpowering their taste. Mushrooms strengthen the immune system, being rich in...

1/05/2015

What makes different champagne and prosecco?

When we talk about sparkling wines, the first that come to mind are of course champagne, cava and prosecco, from Italy, specifically from the Veneto region. But, what makes different this Italian wine and its French counterpart? What is the reason because its price and reputation are lower? Here are some of these differences.

Origin, elaboration and price

While...