There is a delicious cocktail considered to be the blue version
of the famous tropical piña colada: the Blue Hawaiian and its
striking blue fascinate every person who has seen it. Its main
ingredient is rum (white
or aged), and its color is spectacular and different.
Hawaiian Blue is prepared in two different ways, liquefied and frappe
- 2 measure of pineapple juice
- 1 measure of Ron
- 1 measure of blue curacao
- 1 measure of coconut cream
- Maraschino cherry for garnish
- Pineapple slice for garnish
Preparation of Blue Hawaiian Smoothie
Pour all ingredients in a blender with enough ice and blend until it gets creamy
Decorate with maraschino cherries and pineapple slice.
Preparation of Bue Hawaiian smoothie
Pour all ingredients into a shaker with ice and shake well.
Serve chilled in a tall glass with ice above and garnish with the slice of pineapple and maraschino cherries.
Some people put vodka instead of rum. It was invented in 1975 by Harry Yeee a bartender in Hawaii who wanted to create a cocktail with the characteristic blue Curacao liqueur.
Many relate this cocktail with the film of the same name released in 1961 by Elvis Presley. Simple to prepare and economic, this drink must be served during the warm season, as many tropical cocktails.
Today we recommend a couple of rums for you to make the best Blue Hawaiian:
Bacardi Screw Cap 1L
Captain Morgan Jamaica Rum 1L