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Ferran Adria in Uvinum's blog

2/07/2014

No 4 or 5 tastes: there are over 20

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So far, the general theory held that humans can detect, with our sense of taste, five basic tastes: sweet, sour, salty, bitter and umami (Japanese term that means "delicious taste" which is found particularly on ham and red wine). However, it seems that according to recent studies, led by professor of psychology at the Oxford University, Charles Spence, there are many...

26/02/2013

El Bulli will auction its cellar

 - Everything Ferran Adrià touches, named best chef in the world several times, seems to have success. For some time he closed the doors of the iconic restaurant El Bulli to pursue other projects, as elBulliFoundation, a culinary research center that could open in 2014, or Bullipedia, which in 2015 will be a haute cuisine digital...